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(Friendship Sage) Thank you Rolando Uria of the University of Buenos Aries for this very fine plant. Discovered in 2005 at a plant show in Argentina, this truly unique hybrid sage has generated a great deal of excitement in the Salvia world.

(Alice's Sage) We have John Fisher of Australia to thank for this fascinating intraspecific cross, which he named after his daughter. It really looks to be intermediate between the parents, and the fragrance of the leaves is divine.

(Greek Sage) Most of the dried culinary sage sold in the United States is Greek Sage. Frescoes on the island of Crete dated to 1400 BC depict this plant, which was used by the Phoenicians and Greeks for cooking and medicine. It is an ancient and beloved friend of mankind.

(Red Velvet Mountain Sage) This is one of the most intense red-flowering variety of Mountain Sage we grow. Medium-sized flowers are profuse on this large, vigorous plant -- particularly in spring and fall. Dark stems and calyxes intensify the plant's drama along with glossy green foliage.

(Kyushu Woodland Sage) We are in love with this short forest sage from Kyushu, Japan. Its clusters of large creamy flowers pale as fresh-churned butter begin blooming in September. Even when not blooming, its foliage is showy in a shady garden.

(Giant Brazilian Sage) Yes, this one is gigantic. The first season we grew this heat-tolerant sage, it reached 8 feet tall by July! Masses of small, red-orange, trumpet-shaped flowers attract hummingbirds and honeybees to long, upward curving flower spikes towering over heart-shaped foliage.

(Brent's Fall Hybrid Sage) Although hybrids involving Salvia gregii (Autumn Sage) are common, but this one is exceptionally tall, attractive and long blooming. Its other parent is the tall, tubular-flowered Roseleaf Sage.

(Mount Hermon Sage) This dry loving perennial features a tight rosette of furry white leaves, and tall branched inflorescence with white flowers and purple spots. It grows in rocky slopes on Mount Hermon in Lebanon.

(Palestine Sage) With a wide range from Egypt to Turkey, this is a common perennial herb throughout the Middle East. The compact rosettes of gray-green heavily serrated leaves are quite distinctive, and the tall branched floral display of pure white flowers are reminiscent of the Menorah.

(Auriculate Sage) Both Culinary Sage (Salvia officinalis) and Greek Sage (Salvia fruticosa) are grown in the spice trade as the Sage of commerce. As they are closely related and share much of the same range in the wild, hybrids between the two have been known to exist for a long while. These hybrids go by many names: Newe Ya'ar Sage & Silver Sage being two of the most common. The natural hybrid of these species is found on an island in Croatia, and the accepted name for it is Salvia x auriculata.

(Teresa's Autumn Sage) Powder pink and white bicolor flowers make this sage look like an over-large bridal bouquet with densely leafed, dark green, mounding foliage. This sage appreciates some shade, but can withstand heat and moderate drought.