(Greek Sage) Most of the dried culinary sage sold in the United States is Greek Sage. Frescoes on the island of Crete dated to 1400 BC depict this plant, which was used by the Phoenicians and Greeks for cooking and medicine. It is an ancient and beloved friend of mankind.
(Mexican Many Flowered Sage) Blooming from late summer into winter, this Mexican cloud-forest native has so many flowers that they are difficult to count. The deep violet blossoms develop distinct, white beelines after opening.
(Venezuelan Red Sage) Purple stems and calyxes so dark that they almost look black contrast dramatically with the deep red-orange flowers of this South American beauty. This tall, spectacular sage has been in cultivation for decades but is still rare in gardens. We'd like to see that change.
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Common terms in this search: red wind sages native central south america mild climates can grow feet wide sheltering staking our situating near plants provide support necessary prevent breakage heavy tinged stems have favorite one velvet blossoms sage reaching inches tall floral spikes exotic looking crowded small velvety orange-red from making mid-summer late autumn its large dark green pebbly leaves beautiful their own right found