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Salvia lanceolata
Salvia lanceolata
(Rusty Sage)  Named for its leaves shaped like the tips of lances, this nearly care-free, evergreen sage from South Africa has enchanting rusty rose flowers that bloom from fall (spring in its native land) into winter.
Salvia sclarea 'Wild Form'
Salvia sclarea 'Wild Form'

(Clary or Clear Eye Sage or Eyebright) Pink-purple bracts and violet-purple flowers form a pastel cloud over the large, rumpled leaves of Clary Sage in summer. It is a towering beauty growing up to 5 feet tall. Sacred to some due to age-old use in herbal remedies, it is heavenly to look at.

Salvia x 'Pozo Blue'
Salvia x 'Pozo Blue'
(Grey Musk Sage) Lavender flowered, this is a fast-growing, chance hybrid of California Blue Sage (Salvia clevelandii) and California Purple Sage (Salvia leucophylla).
Salvia fruticosa
Salvia fruticosa

(Greek Sage) Most of the dried culinary sage sold in the United States is Greek Sage. Frescoes on the island of Crete dated to 1400 BC depict this plant, which was used by the Phoenicians and Greeks for cooking and medicine. It is an ancient and beloved friend of mankind.

Salvia nana 'Elk Blue'
Salvia nana 'Elk Blue'

(Elk Blue Little Sage) if it were up to us, we would never have named this plant Little Sage. Although it is dainty, it is also one of the most fascinating species we grow. We particularly love its pebbly, oval leaves that are a shiny purple/green on top and a furry white below.

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Results for kitchen from the blog

1. Garden to Kitchen: Holiday Scent of Sage
Nothing says holidays like the fragrance of sage coming from the kitchen. It has even inspired writers, such as newspaper columnist and mystery novelist Denise Hamilton. Sage is the stuff of musky perfumes, fragrant Christmas candles and great homecooked meals cooking in the kitchen. It wraps us in the warmth as well as the chill of the season.
Ask Mr. Sage
2. Ask Mr. Sage: What Kinds of Salvias Are Edible?
Ask Mr. Sage answers questions based on calls and emails that Flowers by the Sea receives. This post concerns Salvias that are edible and tasty. Although we are unaware of any Salvia species (true sages) that contain poisonous parts, we are cautious about which ones to recommend for culinary use. A link to our culinary species is included along with links to our blog posts about cooking with sages.
3. September in the Salvia Garden
Depending on where you live, September may be a time to keep busy planting perennial Salvias or to hunker-down and plan garden recovery following storm damage. Here are some tips from FBTS maintaining and beautifying your Salvia garden this month. New plantings and transplanting of sages in autumn works well; dividing or pruning them doesn't.
Culinary Sages
4. Sassy Sage Holiday Cooking
Nothing says holidays like the fragrance of sage coming from the kitchen. It has even inspired writers, such as newspaper columnist and mystery novelist Denise Hamilton. Sage is the stuff of musky perfumes, fragrant Christmas candles and great homecooked meals cooking in the kitchen. It wraps us in the warmth as well as the chill of the season.
Sage Experts
5. Sage Experts: Nancy Newfield, Hummingbird Gardener, Part III
It is ironic that one of the least social types of birds inspires so much sociability in human beings. We refer to hummingbirds, which are the object of festivals and the communal effort of bird banding research nationwide. This is the third and final article in a series about renowned hummingbird expert Nancy L. Newfield, who grows many Salvias in her hummingbird gardens. We recount a visit to Louisiana to observe Newfield and her team banding hummingbirds in winter. You'll also find a rainbow of top hummingbird Salvias listed here. (Photo credit: John Owens)
6. 6 Salvias for Shade
Most gardeners associate plants in the genus Salvia with full sun, rocky soil, drought and semi-arid native lands. Although a number of sages fit this picture, far more appreciate loamy, fertile garden soil. Some require lots of water. Also, a large number of sages thrive in partial shade, and some tolerate full shade. Here are six of the many shade lovers that Flowers by the Sea grows.
Quick Digs
7. Quick Digs: Improving Soil for Spring in Salvia Gardens
This is the fifth article in our Quick Digs series about getting ready for spring in Salvia gardens. The previous post talked about weed control. Now we dig into soil and amendments, which aren't just additions to legal documents. The word also refers to materials added to soil to improve its structure and chemistry. These include organic matter, such as compost, as well as chemical fertilizers and minerals (lime and crushed rock are examples). Choices depend on the plants you want to grow and the current make-up of your garden soil.
Sage Experts
8. Sage Experts: Nancy L. Newfield's Hummingbird Journey
Renowned hummingbird bander Nancy Newfield of southern Louisiana shares her journey from 1970s stay-at-home mom to citizen scientist and one of the nation's leading hummingbird researchers. This is the first article in a three-part series about Newfield's work and gardens, which abound with Salvias to feed hungry hummingbirds that overwinter in her suburban yard near New Orleans. It includes plant lists and the Louisiana Winter Hummingbird Project tally of banded hummingbirds from 1979 to 2015.
Sacred Sages
9. Sacred Sage: Pineapple Sage
Many kinds of Sage were considered sacred in ancient times due to their soothing, medicinal qualities. Pineapple Sage (Salvia elegans), which is native to Mexico and Guatemala, is still a highly regarded folk remedy for relieving anxiety, depression and high blood pressure. It is also one of America's most popular culinary sages and is a highlight of the USDA's National Herb Garden.
10. One-Pot Herb Garden Brings Sage and Summer Memories Indoors
Growing a one-pot herb garden indoors is a fragrant reminder of summer. While some herbs need plenty of water, others - such as Culinary Sage (Salvia officinalis spp.) - need little. Aside from controlling soil moisture, keys to success include plant selection, pot size and drainage, appropriate potting mix, sufficient sunlight and indoor pruning to control growth.
11. Plant Safari Salvia in the South African Fynbos -- Part 2
Flowers by the Sea is a home away from home for a number of South African Salvias that enjoy our moderate, Mediterranean climate. None are endangered species, but all face the threat of land development in the Western Cape's Fynbos Biome -- unparalleled for its variety of medicinal and ornamental native plants found nowhere else in the world. Preservationists are working to balance changes in land use and to maintain biodiversity in the CFR. Brutal poaching of rhinoceroses is one of the toughest problems they face.
12. How to Defend Homes Against Wildfires & Firescape with Salvias
Home improvement, including landscaping, involves lots of decisions. This is especially true when modifying your property to protect against wildfires. Flammability is usually the last thought on a gardener's mind when planning what to purchase. But if you live in wildfire country and are a Salvia lover, you may have noticed sages on lists of fire-resistant plants. Read more about wildfire preparedness at FBTS.