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(Bohemian Rosemary Sage) The origin of this clone is shrouded with age. It has been in my family since at least the 1930s. One of the largest and most durable varieties of this species, it is ideal for hedges and large spaces.
(Little Hill Sage) This most unusual variety heralds from the northeastern Italian region of Friuli Venezia Giulia. Large growing and rambling, it is at it's best when given room to spread.
(Spanish Sage) From the dry, rocky shrublands of Spain and Southwestern France comes this tidy sub-shrub, where it grows in association with Spanish Lavender and Rosemary. Think tough, drought resistant and heat tolerant.
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Results for rosemary from the blog
New at FBTS |
1. Meet Salvia rosmarinus: A New Addition to the Sage Genus |
Bees adore rosemary, the powerfully resinous Mediterranean native known both as a groundcover spilling over garden slopes and as an accent or tall hedge plant. Plant scientists who closely examined its DNA suggest moving the Rosmarinus genus into the Salvia genus. Flowers by the Sea now grows two kinds of Salvia rosmarinus. |
Ask Mr. Sage |
2. Ask Mr. Sage: What Kinds of Salvias Are Edible? |
Ask Mr. Sage answers questions based on calls and emails that Flowers by the Sea receives. This post concerns Salvias that are edible and tasty. Although we are unaware of any Salvia species (true sages) that contain poisonous parts, we are cautious about which ones to recommend for culinary use. A link to our culinary species is included along with links to our blog posts about cooking with sages. |
Book Reviews |
3. Book Review: Stop. . .and Smell the Mints |
Randy Collins was surprised when he got hooked on horticulture following retirement. But after a move to South Carolina, he was even more surprised at how deer destroyed his gardens until he began growing lots of mint family ( Lamiaceae ) plants like Salvias. It inspired him to write Stop...and Smell the Mints . |
Celebrity Salvias |
4. Celebrity Salvias: Mexican Bush Sage Beauties |
Mexican Bush Sage (Salvia leucantha) is a garden star, but not a demanding diva. That is why Texas A&M University selected Mexican Bush Sage (Salvia leucantha) as one of its 50 “Texas Superstar” plants, all of which are highly recommended for flourishing in unpredictable weather and drought. The many varieties of Mexican Bush Sage are garden beauties that need little pampering. Native to hot, dry areas of Mexico and Central America, they are accustomed to tough conditions. Flowers by the Sea carries a number of striking varieties. |
5. One-Pot Herb Garden Brings Sage and Summer Memories Indoors |
Growing a one-pot herb garden indoors is a fragrant reminder of summer. While some herbs need plenty of water, others - such as Culinary Sage (Salvia officinalis spp.) - need little. Aside from controlling soil moisture, keys to success include plant selection, pot size and drainage, appropriate potting mix, sufficient sunlight and indoor pruning to control growth. |
Sacred Sages |
6. Sacred Sage: Pineapple Sage |
Many kinds of Sage were considered sacred in ancient times due to their soothing, medicinal qualities. Pineapple Sage (Salvia elegans), which is native to Mexico and Guatemala, is still a highly regarded folk remedy for relieving anxiety, depression and high blood pressure. It is also one of America's most popular culinary sages and is a highlight of the USDA's National Herb Garden. |
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