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(Vermilion Bluffs® Mexican Sage) The brilliant red flowers of Vermilion Bluffs bloom abundantly from August to October. This variety of the Mexican native Salvia darcyi is cold hardy to Zone 5b at altitudes up to 5,500 feet.
(Hummingbird Sage or Pitcher Sage) No sage we grow is more attractive to hummingbirds than this one. Spectacular in all ways, it is one of our favorite Salvias with its fragrant, evergreen foliage and jewel-like flowers and bracts.
(Yellow Hummingbird Sage or Yellow Pitcher Sage) The Santa Barbara Botanic Garden introduced this rare yellow variety of fragrant Hummingbird Sage. Similar to other varieties of this species, Avis Keedy is alluring to butterflies, honeybees and hummingbirds.
(Tangerine Pineapple Sage) This citrus-scented cultivar is our smallest variety of Pineapple Sage. Worth growing just for the exotic scent of its leaves, this culinary sage is also one of the longest blooming plants in its species.
(Honey Melon Pineapple Sage) This is a short Pineapple Sage that is long blooming. It is the earliest and longest flowering of all the many varieties of Salvia elegans. We recommend it for indoor herb gardening as well as for outdoor borders and groundcovers.
(Little Hummingbird Sage or Pitcher Sage) At one-fourth to one-half the size of our other Hummingbird Sages, this is the smallest variety of Salvia spathacea that we grow.
(Giant Hummingbird Sage or Pitcher Sage) Powerline Pink is the largest variety of Salvia spathacea that we grow. Its large, dark pink flowers are surrounded by bracts so furry that they look silvery.
(Apricot Rose Hummingbird Sage) Large clusters of warm, apricot colored blossoms that age to a warm pink top the tall, thick flower spikes of this sage. This variety was selected from our warm apricot to peach seed strain and has truly unique coloration.
(Elk Argentina Skies Anise-Scented Sage) Developed at FBTS, this new introduction is superior to the old standby, 'Argentina Skies'. Superior growth and earlier flowering make it a must-have choice for hummingbird gardeners.
(Running Peruvian Sage) Petite is a good description for the pale blue flowers and light green, veined, elliptical leaves of Salvia sarmentosa. It’s an attractive groundcover in warm winter areas as well as a graceful, spilling container plant.
Results for runners from the blog
Hummingbirds in the Garden |
1. A Gardeners Guide to Hummingbird Sage |
Among the hummers' favorites: Salvia spathacea, commonly known as Hummingbird Sage. As it name suggests, this California native produces the hummingbirds' flower of choice, blooming from late winter through summer -- and sometimes again in Fall -- with rose-pink to magenta blossoms. Available in six varieties, this robust perennial not only attracts hummers with its abundant nectar, it's easy to grow and enhances any landscape with its aromatic blooms and fragrant evergreen foliage. |
2. Fall Planting: 8 Sages for Fragrance by Your Front Door |
Colorful plantings make entryways attractive. Even better are pretty plantings that are fragrant and provide a sensory lift before you journey indoors. Scent wakes up memories and makes us see in a different way. Here are eight sensible suggestions for adding lovely scents to your landscape. |
3. In the Native Garden: Colorful California Salvias Plus a Cousin |
Native plants, including California's many indigenous sages, are like the boys or girls next door who were overlooked until outsiders discovered their good looks and other fine attributes. Flowers by the Sea grows hardy, drought-resistant California Salvias that are native to a broad swath of the West Coast ranging from Northern Baja to Southern Oregon. Many tolerate heat. They are well suited to waterwise landscapes, including dry gardens. |
Sacred Sages |
4. Sacred Sage: Pineapple Sage |
Many kinds of Sage were considered sacred in ancient times due to their soothing, medicinal qualities. Pineapple Sage (Salvia elegans), which is native to Mexico and Guatemala, is still a highly regarded folk remedy for relieving anxiety, depression and high blood pressure. It is also one of America's most popular culinary sages and is a highlight of the USDA's National Herb Garden. |
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